# CINNAMON ROLL PANCAKES

A delicious and indulgent breakfast or dessert recipe that combines the flavors of cinnamon rolls and pancakes.

- Servings: 4 servings
- Total time: 15 min
- Cuisine: American
- Category: Baked Goods
- Language: en

## Ingredients

- 30 g unsalted butter, melted
- 1 large egg, lightly beaten
- 110 ml milk
- 120 g plain flour
- 2 tsp baking powder
- 40 g light brown sugar
- 2 tsp cinnamon
- 30 g unsalted butter, softened
- 40 g icing sugar

## Instructions

1. Mix together the wet ingredients: melted butter, egg, and milk. Whisk until combined.
2. Whisk together the dry ingredients: flour and baking powder. Whisk until combined.
3. Pour the wet ingredients into the bowl with the dry ingredients and whisk until thick and smooth. Set aside for 10 minutes.
4. Mix together light brown sugar, cinnamon, and melted butter.
5. Add a dollop of pancake batter to the cinnamon sugar mixture and mix.
6. Scoop 1/4 cup of pancake batter onto a pan. Swirl on the cinnamon sugar mixture.
7. Flip the pancake once bubbles form on top and cook on the other side.
8. Mix together softened butter and icing sugar until smooth.
9. Drizzle the cream cheese mixture over the pancakes and serve.

## Equipment

- whisk
- pan
- measuring cups
- measuring spoons
- bowl
- spatula
- piping bag

## Source

- Original video: https://www.pinterest.com/pin/521713938093159651/
- Recipe page: https://www.cliprecipe.com/recipe/03725650-4159-4ce8-829d-de9336846562
- Extracted: 2025-04-13

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt