# Bulgogi

A delicious Korean dish featuring marinated sliced beef with vegetables and glass noodles.

- Cuisine: Korean
- Category: Dinner
- Language: en

## Ingredients

- 900 g Sliced beef
- 120 ml soy sauce
- 2 Ts Rice wine
- 5 g Water
- 1 Sliced onion
- 100 g Carrot
- 100 g Enoki mushroom
- 3 Ts Chopped garlic
- 3 Ts Sugar or monkfruit
- 3 Ts sesame oil
- 1 Ts Black pepper
- 200 g Soaked sweet potato starch noodles
- chopped Onion with sesame seed

## Instructions

1. Prepare the ingredients as listed in the recipe.
2. Combine the ingredients to make bulgogi.

## Tips

- Using monk fruit instead of sugar is an option for blood sugar management.

## Source

- Original video: https://www.instagram.com/p/DUAMhjGirY-/
- Recipe page: https://www.cliprecipe.com/recipe/029d50f8-ca15-45d5-b0c6-024f447a736e
- Extracted: 2026-03-11

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt