# Lemon Cream Cheese Bars

These Lemon Cream Cheese Bars are a must-make dessert.

- Total time: 16 min
- Cuisine: French
- Category: Drink
- Language: en

## Ingredients

- croissant dough
- 2 blocks cream cheese
- 0.5 cup sugar
- lemon zest
- 2 lemons lemon juice
- 1 pack croissant dough
- butter
- lemon zest
- sugar

## Instructions

1. Roll out croissant dough into a large pan.
2. Into a bowl, add two blocks of cream cheese, half a cup of sugar, lemon zest, and juice of two lemons.
3. Grab a hand mixer and mix all ingredients together.
4. Spread the mixture on the croissant dough.
5. Top it off with another pack of croissant dough.
6. Spread on a little butter.
7. Mix lemon zest and sugar and sprinkle it on top.
8. Bake for 16 minutes.
9. Divide them up and enjoy your lemon cream cheese bars.

## Equipment

- large pan
- bowl
- hand mixer

## Source

- Original video: https://www.facebook.com/reel/1524673385228468/?mibextid=9drbnH&s=yWDuG2&fs=e
- Recipe page: https://www.cliprecipe.com/recipe/029b9cd0-0bb7-44f9-9743-9ce5ae8bd4bf
- Extracted: 2026-01-10

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt