# Garbanzos en Airfryer con verduras y huevo a la plancha

Chickpeas in airfryer with vegetables and fried egg is a simple and tasty dish, that can be prepared in 20 minutes.

- Servings: 2 servings
- Total time: 20 min
- Cuisine: Spanish
- Category: Dinner
- Language: en

## Ingredients

- 1 cebolla roja
- 6 7 cherrys
- 1 zanahoria
- 1 manzana
- 250 gr garbanzos cocidos
- al gusto sal
- al gusto pimienta
- aceite de oliva virgen extra
- 1 cucharada especias
- 1 huevo a la plancha

## Instructions

1. Add the chopped onion, halved cherries, chopped carrot and chopped apple on baking paper in the airfryer.
2. Add salt, pepper, spices to taste, 2 spoons of olive oil, stir and cook at 180ºC for 10 minutes.
3. Add the cooked chickpeas, stir and cook for another 8-10min.
4. Make the egg in a small pan with a few drops of oil, when it is hot add the egg, cover and cook for a minute over medium heat.
5. Serve on a plate with a fried egg, pepper and a drizzle of oil. Mix everything and it is ready.

## Equipment

- airfryer
- hornear paper
- small pan

## Tips

- The vegetables can be adapted with the ones you prefer.

## Source

- Original video: https://www.instagram.com/reel/DItLb_rMINl/?igsh=bnY1MGR1MjAzamtn
- Recipe page: https://www.cliprecipe.com/recipe/029016f6-9de5-4642-be7a-42619125b20f
- Extracted: 2025-06-18

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt