# 3 Milk Cake

This recipe shows how to make a delicious and easy 3 milk cake.

- Servings: 8 servings
- Total time: 40 min
- Category: Baked Goods
- Language: en

## Ingredients

- 2 Egg
- 0.5 cup Sugar
- 0.5 cup Oil
- 1 cup All purpose flour
- 0.5 tsp Baking powder
- 0.5 tsp Baking soda
- 0.5 tsp Vanilla essence
- 0.25 cup Buttermilk
- 1 tsp Vinegar
- 0.5 liter Milk
- 0.5 packet Cream
- 0.25 cup Condensed milk
- 0.5 cup Whipping cream
- 1 Carmel sauce

## Instructions

1. Blend egg, sugar, and oil for 3-4 minutes.
2. Sift flour, baking powder, baking soda, and vanilla essence into a bowl.
3. Add buttermilk and vinegar to the dry ingredients and mix well.
4. Grease a cake tin with oil and pour the batter into it.
5. Preheat oven at 180°C for 10 minutes, then bake the cake at 180°C for 30-35 minutes.
6. Mix milk, cream, and condensed milk in a jug.
7. Pour the milk mixture over the cooled cake.
8. Beat whipping cream until stiff peaks form.
9. Spread the whipped cream over the cake.
10. Garnish with caramel sauce.

## Equipment

- blender
- whisk
- oven
- cake tin
- hand mixer

## Source

- Original video: https://www.facebook.com/share/r/1A1vghqG7w/
- Recipe page: https://www.cliprecipe.com/recipe/0259a8ed-3a8b-49ac-aa01-e0ddf1b74e2b
- Extracted: 2025-01-27

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt