# Troy's Honey Glazed Shrimp

This is a super easy and delicious recipe for honey glazed shrimp with a crispy coating.

- Cuisine: Chinese
- Category: Soup
- Language: en

## Ingredients

- 1 cup corn starch
- a little bit pepper
- some salt
- shrimp
- 1 tablespoon oyster sauce
- 2 tablespoon soy sauce
- 2 tablespoon apple cider vinegar
- 3 tablespoon honey
- pinch cayenne pepper
- pinch pepper flakes
- chili flakes

## Instructions

1. Make the coating by mixing corn starch, pepper, and salt.
2. Clean the shrimp.
3. Lightly dust the shrimp with the coating mixture.
4. Make the glaze by mixing oyster sauce, soy sauce, apple cider vinegar, honey, cayenne pepper, and pepper flakes.
5. Cook the shrimp to get a crust from the corn starch.
6. Remove the shrimp from the pan so it doesn't overcook.
7. Throw the glaze in the pan and get it bubbling.
8. Finish with chili flakes on top.

## Tips

- Lightly dust your shrimp with the corn starch mixture to create a crust.
- Remove the shrimp from the pan before adding the glaze to prevent overcooking.

## Source

- Original video: https://www.facebook.com/reel/986044165526750
- Recipe page: https://www.cliprecipe.com/recipe/024f54b5-ca12-4bee-b49a-6eb0ac613f69
- Extracted: 2026-03-31

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt