# Chicken Bhuna

If you're craving an Indian but you're trying to lose weight, you need to make this Chicken Bhuna.

- Servings: 2 servings
- Cuisine: Indian
- Category: Soup
- Language: en

## Ingredients

- 360 g chicken breasts
- 2 onions
- 4 garlic cloves
- 2 tsp ginger
- 1 tsp ground coriander
- 1 tsp curry powder
- 0.5 tsp turmeric
- 1 tsp ground cumin
- 0.5 tsp chilli powder
- 3 tomatoes
- 1 tsp oil
- 150 ml water
- salt
- black pepper
- 1 tsp garam masala
- fresh coriander
- yogurt

## Instructions

1. Chop the onion.
2. Grate some garlic and ginger.
3. Get your pan over a medium heat.
4. Add a little bit of some oil.
5. Whack in the onion.
6. Cook this down for about 8 to 10 minutes.
7. Once the onions are golden brown and softened, add the garlic and ginger.
8. Cook this for 1 minute.
9. Add ground coriander, curry powder, turmeric, cumin and chilli powder.
10. Toast the spices for one minute.
11. Blend a few tomatoes and pour them in.
12. Let this simmer for at least 10 minutes.
13. Whack in the chicken.
14. Season with salt and some black pepper.
15. Add a splash of some water.
16. Cook this for another 10 minutes.
17. Add some garam masala and fresh coriander.
18. Mixy mixy.
19. Finish it off with a little bit of yogurt and some fresh coriander.

## Equipment

- knife
- grater
- pan
- wooden spoon
- blender

## Tips

- Serve with a naan or rice.

## Source

- Original video: https://vm.tiktok.com/ZNd4YEftF/
- Recipe page: https://www.cliprecipe.com/recipe/023f95ca-53c8-43fc-8826-1410d9e0402d
- Extracted: 2025-08-26

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt