# Tartiflette Bread

This recipe is a tartiflette for bread lovers.

- Cuisine: Italian
- Category: Baked Goods
- Language: en

## Ingredients

- potatoes
- crème fraîche
- aroma Plin Sud
- bread
- breadcrumbs panko
- mozzarella
- lardons
- tartiflette cheese

## Instructions

1. Cut potatoes into slices.
2. Boil potatoes for a few minutes.
3. In a bowl, add the crème fraîche and aroma Plin Sud.
4. Mix well.
5. Remove the excess from bread.
6. Baste the bread with egg.
7. Sprinkle breadcrumbs.
8. Add white sauce, mozzarella, potatoes, lardons, sauce, and tartiflette cheese on the bread.
9. Sprinkle with aroma Plin Sud.
10. Bake in the oven for a few minutes.

## Equipment

- knife
- cutting board
- pan
- bowl
- oven
- baking sheet
- brush

## Tips

- The bread can be replaced by salmon or chicken.
- The mix of crème fraîche and aroma Plin Sud can serve as a white sauce.

## Source

- Original video: https://vm.tiktok.com/ZNdk2EXSc/
- Recipe page: https://www.cliprecipe.com/recipe/02207fad-0b9b-4117-9016-56ece7d5c58d
- Extracted: 2025-05-27

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt