# Bistek Tagalog

This is an amazing Filipino dish, Bistek Tagalog, that is easy to make.

- Servings: 5 servings
- Total time: 20 min
- Cuisine: Filipino
- Category: Drink
- Language: en

## Ingredients

- 0.5 cup soy sauce
- 0.5 cup fresh lemon juice
- 1 tsp white sugar
- 2 tsp black pepper
- 6 cloves garlic
- 1.5 lbs tri tip steak
- 1 large red onion
- 0 green onions
- 0 oil

## Instructions

1. Make the marinade by mixing soy sauce, lemon juice, sugar, black pepper, and crushed garlic. Set aside.
2. Cut the tri tip steak into thin strips.
3. Pour the marinade over the beef and let it marinate for at least half an hour.
4. Heat up some oil in a frying pan. Slice up the red onion.
5. Add onions to hot oil and cook until softened and slightly browned.
6. Remove onions from pan and set aside.
7. Add marinated steak to the pan and cook until browned.
8. Remove steak from pan and set aside.
9. Add leftover marinade to the pan and bring to a boil.
10. Add the cooked steak and onions back into the pan. Mix well.
11. Serve over rice and garnish with green onions and a bit of extra lemon juice.

## Equipment

- knife
- cutting board
- measuring cup
- glass bowl
- electric pepper grinder
- small pot
- large bowl
- frying pan
- tongs
- spatula

## Source

- Original video: https://vm.tiktok.com/ZNdRfsJ8U/
- Recipe page: https://www.cliprecipe.com/recipe/01dd6d87-0798-40c0-b018-5416a8dc8fe6
- Extracted: 2025-03-25

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt