# Sweet Potato Pie

A sweet and cold sweet potato pie perfect for Thanksgiving.

- Cuisine: American
- Category: Dessert
- Language: en

## Ingredients

- sweet potatoes
- lemon juice
- orange juice
- 0.5 cup Carnation milk
- vanilla bean gel
- 1.25 cup sugar
- 1.25 cup brown sugar
- 2 tablespoons sweet condensed milk
- 1 pinch nutmeg
- 1 tablespoon cinnamon powder
- 1 stick melted unsalted butter
- 2 eggs

## Instructions

1. Wrench off sweet potatoes.
2. Poke a few holes in the sweet potatoes and bake them in the oven at 400 degrees Fahrenheit for about an hour.
3. Once cool to the touch, remove the skin from the sweet potatoes.
4. Blend or food process the sweet potatoes until smooth.
5. Add the juice of a lemon and the juice of an orange to the sweet potato mixture.
6. Add half a cup of Carnation milk and some vanilla bean gel.
7. Add a cup and a quarter of sugar and a cup and a quarter of brown sugar.
8. Add 2 tablespoons of sweet condensed milk, a pinch of nutmeg, and a tablespoon of cinnamon powder.
9. Add one stick of melted unsalted butter.
10. Blend until everything is well combined.
11. Taste test the batter.
12. Add two eggs and mix one more time.
13. Bake your pie crust in the oven at 350 degrees Fahrenheit for about 45 minutes.
14. Allow the sweet potato pie to cool first, then refrigerate it for at least overnight.

## Equipment

- blender
- food processor
- oven
- pie crust

## Tips

- Taste test your batter before adding eggs.
- Cool the pie first, then refrigerate overnight.
- Serve the pie cold.

## Source

- Original video: https://www.tiktok.com/t/ZP8ypoucf/
- Recipe page: https://www.cliprecipe.com/recipe/01afc602-6688-498c-8631-02bd01ab8e92
- Extracted: 2026-01-01

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt