# Chicken Milanese

Chicken Milanese is a classic Italian dish featuring crispy fried chicken cutlets drizzled with lemon butter.

- Cuisine: Italian
- Category: Drink
- Language: en

## Ingredients

- 1 lb chicken cutlets pounded thin
- 2 eggs
- 0.5 c milk
- 1.5 cups fresh white breadcrumbs
- 0.5 c grated Parmesan
- 3 tablespoons fresh parsley chopped
- 0.25 teaspoon salt
- 0.25 teaspoon pepper
- 1.5 cups olive oil
- 4 tablespoons butter
- 4 tablespoons lemon juice

## Instructions

1. Beat the eggs and milk in a shallow bowl.
2. Mix the breadcrumbs with the cheese, parsley, salt and pepper.
3. Dip each cutlet into the eggs then breadcrumbs to coat thoroughly.
4. Heat the olive oil in a large skillet.
5. When very hot fry the cutlets until golden brown on each side.
6. Drain on paper towels.
7. In a small saucepan melt the butter and stir in the lemon juice.
8. Drizzle over the cutlets and serve immediately.

## Equipment

- shallow bowl
- large skillet
- paper towels
- small saucepan

## Source

- Original video: https://www.facebook.com/share/r/18BjA8kwcr/?mibextid=wwXIfr
- Recipe page: https://www.cliprecipe.com/recipe/0148da81-d30b-4404-a94d-d9706ff35d54
- Extracted: 2026-02-06

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt