# Meatloaf

A moist, juicy, and flavorful meatloaf recipe made with milk, served with creamy mashed potatoes and green beans.

- Total time: 60 min
- Cuisine: American
- Category: Side
- Language: en

## Ingredients

- 2 lbs Ground beef
- 1 tablespoon Ontario butter
- 1 large large white Onion
- 3 cloves Garlic
- 1 cup Ontario Milk
- 1 cup Breadcrumbs
- 1 tablespoon All-purpose seasoning
- 1 tablespoon Italian seasoning
- 1 tablespoon Worcestershire sauce
- 0.25 cup Ketchup
- 2 teaspoons Chili flakes
- 2 eggs
- 1 tablespoon Salt
- 2 teaspoons black Pepper
- 0.5 cup Brown sugar
- 0.75 cup Ketchup
- 1 tablespoon Onion powder
- 1 tablespoon Garlic powder
- 0.25 cup White vinegar

## Instructions

1. Chop and cook onions and garlic in butter.
2. Mix breadcrumbs with Ontario milk.
3. In a large bowl, combine ground beef, eggs, breadcrumb mixture, cooked onions and garlic, and seasonings.
4. Add the meat to a loaf pan and bake at 350°F for 45 minutes.
5. Prepare the glaze by mixing brown sugar, ketchup, onion powder, garlic powder, and vinegar.
6. Pour glaze over meatloaf and bake for another 15 minutes.
7. While meatloaf is baking, prepare mashed potatoes and blanch green beans.
8. Toss green beans in melted Ontario butter, salt, and pepper.
9. Serve meatloaf with mashed potatoes and green beans.

## Equipment

- knife
- cutting board
- small bowl
- whisk
- medium sized sauté pan
- large bowl
- 8x4 loaf pan
- oven tray
- oven
- potato masher

## Source

- Original video: https://www.instagram.com/reel/DGl4PvCyBwc/?igsh=aWhxOGV2djY1aHo1
- Recipe page: https://www.cliprecipe.com/recipe/01388e43-8e1b-4dff-9bc4-3249a7509de4
- Extracted: 2025-03-03

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt