# Amba Chicken and Rice

This one pan chicken and rice dish has one secret ingredient that makes all the difference- Amba sauce!

- Cuisine: Indian
- Category: Dinner
- Language: en

## Ingredients

- some flaky salt
- little bit of olive oil
- 2 cups basmati rice
- 1 package shredded carrots
- 4 chopped green onion
- chicken thighs bone in
- salt
- black pepper
- turmeric
- cumin
- olive oil
- 0.25 cup Amba
- 4 cups boiling water
- some flaky salt

## Instructions

1. Add some flaky salt to the pan
2. Add a little bit of olive oil to the pan
3. Add two cups of basmati rice washed and drained to the pan
4. Add one package of shredded carrots to the pan
5. Add four chopped green onion to the pan
6. Mix it
7. Spread it
8. Place chicken thighs bone in on top of the rice
9. Add salt, black pepper, turmeric, cumin, olive oil and amba to a jar and mix it
10. Pour the golden sauce on top of the chicken and the rice
11. Pour four cups of boiling water
12. Add some flaky salt
13. Cover with wet parchment paper
14. Cover with foil
15. Put it into the oven

## Equipment

- oven safe pan
- oven

## Tips

- Using wet parchment paper to keep it moist.

## Source

- Original video: https://www.instagram.com/reel/DK-hPYzxCYq/?igsh=MWRkM25reHozYzVqYw==
- Recipe page: https://www.cliprecipe.com/recipe/01333dea-22c8-47d9-baf9-b97751d35a65
- Extracted: 2025-06-18

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt