# Cracker Barrel Meatloaf

Let's make the famous Cracker Barrel Meatloaf.

- Total time: 60 min
- Cuisine: American
- Category: Snack
- Language: en

## Ingredients

- 1 cup crushed Ritz crackers
- 2 beaten eggs
- 0.5 cup diced onions
- 0.5 cup diced bell peppers
- 1 cup shredded cheddar cheese
- 0.5 cup whole milk
- 1 teaspoon salt
- 0.25 teaspoon black pepper
- 2 pounds ground beef
- 0.75 cup ketchup
- 2 tablespoons brown sugar
- 1 teaspoon yellow mustard
- parsley

## Instructions

1. Add one cup of crushed Ritz crackers to a mixing bowl.
2. Add two beaten eggs.
3. Add half a cup of diced onions.
4. Add half a cup of diced bell peppers.
5. Sauté the diced onions and bell peppers in a hot oiled pan.
6. Add a cup of shredded cheddar cheese.
7. Add half a cup of whole milk.
8. Add a teaspoon of salt.
9. Add a quarter teaspoon of black pepper.
10. Add the sautéed vegetables to the mixing bowl.
11. Mix all the ingredients together until thoroughly combined.
12. Add two pounds of ground beef to the mixture.
13. Mix all ingredients together until beautifully combined.
14. Shove the meat mixture into a loaf pan.
15. Throw the whole thing in the oven at 350 for 30 minutes.
16. Start making the glaze with three-quarters of a cup of ketchup.
17. Add two tablespoons of brown sugar.
18. Add about a teaspoon of yellow mustard.
19. Whisk the glaze ingredients until combined.
20. Get the meatloaf out of the oven.
21. Dab the meatloaf with a paper towel.
22. Paint the glaze onto the top of the meatloaf.
23. Put the meatloaf back in the oven for another 30 minutes or until it reaches the correct temperature.
24. When it comes out, put it on whatever rectangular serving tray you have.
25. Drizzle it with some ketchup.
26. Throw some parsley on top to make it look fancy.
27. Get a plate and put a slice of meatloaf on it.
28. Scoop up a big old bite of this.
29. Put the whole thing in your mouth.

## Equipment

- mixing bowl
- hot oiled pan
- loaf pan
- oven
- whisk
- paper towel
- basting brush
- rectangular serving tray
- plate
- fork

## Source

- Original video: https://www.facebook.com/share/v/1CJcs8kqyE/?mibextid=wwXIfr
- Recipe page: https://www.cliprecipe.com/recipe/00f6ad46-d868-4bdf-a021-ee62aed91aeb
- Extracted: 2025-07-10

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt