# Teriyaki Salmon Bites

This recipe shows how to make teriyaki salmon bites in an air fryer.

- Total time: 7 min
- Cuisine: Japanese
- Category: Appetizer
- Language: en

## Ingredients

- 1 salmon fillet
- 2 tablespoons Teriyaki sauce
- 1 tablespoon olive oil
- 1 tablespoon honey
- 1 pinch black pepper
- 1 tablespoon soy sauce
- 1 pinch garlic powder
- 1 tablespoon scallions
- 1 tablespoon sesame seeds
- 1 bowl rice

## Instructions

1. Cut the salmon into pieces of about a cubic inch.
2. Pat the salmon pieces dry and put them in a bowl.
3. Add teriyaki sauce and olive oil to the bowl.
4. Add honey and black pepper.
5. Add soy sauce and garlic powder.
6. Mix all ingredients together.
7. Cook in the air fryer at 400 degrees for 7 minutes.
8. Garnish with scallions and sesame seeds.
9. Serve over rice.

## Equipment

- knife
- paper towels
- bowl
- air fryer
- spoon
- chopsticks

## Source

- Original video: https://www.instagram.com/share/reel/BANNIdARQb
- Recipe page: https://www.cliprecipe.com/recipe/00a2163c-4261-4b58-a65b-cb67248e9faa
- Extracted: 2025-04-06

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt