# Chicken Lollipop Samosa

This recipe shows how to make delicious Chicken Lollipop Samosas.

- Servings: 3 servings
- Total time: 4 min
- Cuisine: Indian
- Category: Soup
- Language: en

## Ingredients

- 3 Onion
- 2 tbs Ginger
- 3 Green chilli
- 0.5 cup Chopped Coriander leaf
- 2 tbs Red chilli powder
- 1 tbs Jeera powder
- 1 tbs Garam masala powder
- 1 sp Salt
- 6 Chicken lollipop
- 2 tbs Kashmiri red chilli powder
- 1 tbs Turmeric powder
- 1 tbs Coriander powder
- 1 tbs Salt
- 3 tbs Curd
- 2 tbs Ginger garlic paste
- 1 tsp Kasuri methi
- 2 cup Maida
- 1 tsp Salt
- 1 cup Water

## Instructions

1. Finely chop 3 onions, 2 tbs of ginger and 3 green chillies.
2. Mix the chopped onions, ginger, and chillies with 1/2 cup of chopped coriander leaves, 2 tbs of red chilli powder, 1 tbs each of jeera powder and garam masala powder, and 1 sp of salt.
3. Marinate 6 chicken lollipops with 2 tbs of Kashmiri red chilli powder, 1 tbs each of turmeric powder and coriander powder, 1 tbs of salt, 3 tbs of curd, 2 tbs of ginger garlic paste, and 1 tsp of Kasuri methi.
4. Prepare the dough by mixing 2 cups of maida, 1 tsp of salt, and 1 cup of water.
5. Fry the marinated chicken lollipops until golden brown.
6. Roll out the dough into a thin sheet and cut into squares.
7. Fill each square with the chicken lollipop mixture and the spicy onion mixture.
8. Fold the squares into triangles and seal the edges.
9. Fry the samosas until golden brown.

## Equipment

- knife
- cutting board
- bowl
- spoon
- frying pan

## Source

- Original video: https://www.instagram.com/reel/DFaLu0oI2px/?igsh=MXdrdHU1bjFlc2w3Nw==
- Recipe page: https://www.cliprecipe.com/recipe/00641fbe-1f9c-4dc2-98c6-f8e8942e939f
- Extracted: 2025-01-31

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt