# Crispy Baked Chicken Caesar Sandwich

Today we're making crispy chicken avocado Caesar sandwiches.

- Total time: 15 min
- Cuisine: Italian
- Category: Drink
- Language: en

## Ingredients

- chicken breast
- salt
- pepper
- 3 eggs
- 0.33 cup sour cream
- 0.5 tsp salt
- 0.25 tsp pepper
- 2 cups panko breadcrumbs
- 0.5 cup grated parmesan
- 0.5 tsp salt
- 0.25 tsp pepper
- 1 tsp smoked paprika
- 2 tsp dried parsley
- 1 avocado
- 2 tbs lemon juice
- 1 tsp Dijon mustard
- 0.25 cup grated parmesan
- 2 tsp Worcestershire sauce
- salt
- pepper
- 2 minced garlic cloves
- 2 tbs water
- 2 tsp anchovy paste
- shredded parmesan cheese
- romaine lettuce
- ciabatta bread

## Instructions

1. Salt and pepper both sides of your thinly sliced chicken breast.
2. In a bowl, mix 3 eggs, 1/3 cup sour cream, 1/2 tsp salt, and 1/4 tsp pepper.
3. In a baking dish, mix 2 cups panko breadcrumbs, 1/2 cup grated parmesan, 1/2 tsp salt, 1/4 tsp pepper, 1 tsp smoked paprika, and 2 tsp dried parsley.
4. Line your pan with aluminum foil and place your rack right on top.
5. Dip the chicken cutlet into the egg mixture.
6. Transfer the chicken cutlet into the breadcrumbs.
7. Bread and coat both sides of the chicken cutlet.
8. Transfer the breaded chicken cutlet onto the baking dish.
9. Bake the chicken for 15 minutes at 425 degrees Fahrenheit (220 degrees Celsius).
10. For the avocado Caesar dressing, add 1 avocado, 2 tbs lemon juice, 1 tsp Dijon mustard, 1/4 cup grated parmesan, 2 tsp Worcestershire sauce, salt, pepper, 2 minced garlic cloves, 2 tbs water, and 2 tsp anchovy paste to a blender.
11. Blend until smooth.
12. Add shredded parmesan cheese to a greased pan to make parm crisps.
13. Once the cheese starts to bubble and the edges are golden brown, turn the heat off.
14. Transfer the parm crisps to parchment paper.
15. Spread the avocado Caesar dressing on the ciabatta bread.
16. Add romaine lettuce on top of the dressing.
17. Place the crispy baked chicken on top of the lettuce.
18. Add more avocado Caesar dressing on top of the chicken.
19. Top with parm crisps.
20. Close the sandwich with the other half of the ciabatta bread.

## Equipment

- bowl
- baking dish
- whisk
- aluminum foil
- baking rack
- blender
- pan
- parchment paper
- spoon
- knife
- tongs

## Source

- Original video: https://www.tiktok.com/t/ZP8BgPATU/
- Recipe page: https://www.cliprecipe.com/recipe/0047b58a-46cb-40b8-8402-5a8d2449fbd1
- Extracted: 2025-08-30

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt