# Smash Burgers

A recipe for making smash burgers on a griddle using Texas beef, seasoned with caramelized onion burger seasoning, and served on toasted buns with jalapeno ketchup.

- Cuisine: American
- Category: Lunch
- Language: en

## Ingredients

- Texas beef
- salt
- Kinders Caramelized Onion Burger Seasoning
- mustard
- buns
- jalapeno ketchup

## Instructions

1. Glove up.
2. Form Texas beef into small balls.
3. Smash beef balls as flat as possible by hand.
4. Toss them on the griddle.
5. Remove glove.
6. Season with salt.
7. Add Kinders Caramelized Onion Burger Seasoning.
8. Smash them down with a paper.
9. Add mustard.
10. Flip the burgers.
11. Cover the burgers.
12. Toast the buns on the griddle.
13. Assemble the burger with a top bun and jalapeno ketchup.

## Equipment

- griddle
- gloves

## Tips

- Smash the beef balls as flat as possible by hand.
- Use a paper for smashing on the griddle.
- Don't be afraid to season the burgers.

## Source

- Original video: https://www.tiktok.com/@holmescooking/video/7345920347176488238?is_from_webapp=1&sender_device=pc&web_id=7540040535889888823
- Recipe page: https://www.cliprecipe.com/recipe/0033c7f9-5b8e-4690-96d2-837dd6aeb534
- Extracted: 2026-04-08

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt