# Arroz Con Leche (Rice Pudding)

A delicious and easy creamy arroz con leche or rice pudding.

- Cuisine: Spanish
- Category: Dessert
- Language: en

## Ingredients

- 1 cup long grain rice
- 2 cups water
- 2 sticks cinnamon sticks
- 1 tsp salt
- 3 cups whole milk
- 1 can evaporated milk
- 1 can sweetened condensed milk
- 1 tbsp vanilla
- ground cinnamon

## Instructions

1. Rinse 1 cup of long grain rice.
2. Add the rinsed rice into a pot.
3. Add 2 cups of water to the pot.
4. Add 1 to 2 sticks of cinnamon to the pot.
5. Add 1 teaspoon of salt to the pot.
6. Mix the ingredients in the pot.
7. Cook the rice mixture for 15 to 20 minutes, or until all the water is absorbed.
8. Add 3 cups of whole milk to the cooked rice.
9. Add 1 can of evaporated milk to the pot.
10. Add 1 can of sweetened condensed milk to the pot.
11. Mix the milks very well, ensuring the sweetened condensed milk doesn't clump up.
12. Add 1 tablespoon of vanilla to the mixture.
13. Mix in the vanilla.
14. Cook and stir constantly for 15 to 30 minutes, depending on desired thickness.
15. Serve the arroz con leche in a bowl.
16. Sprinkle ground cinnamon on top for serving.

## Equipment

- strainer
- pot
- spoon
- bowl

## Tips

- Once all the milks are added cook stirring constantly for anywhere between 15-30 minutes depending how soupy/thick you want yours!
- You can serve it right away once it's warm.
- You can serve it cold straight out of the fridge, as preferred by the cook in the video.
- Sprinkle with more ground cinnamon on top for serving

## Source

- Original video: https://www.tiktok.com/t/ZP8rWUHHL/
- Recipe page: https://www.cliprecipe.com/recipe/00303bc3-7476-44db-8b51-9573c54fec17
- Extracted: 2025-06-28

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt